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Cheesecake Recipe

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This recipe for Cheesecake, by , is from The Kviten Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma

Category:
Category:

Ingredients:  
Ingredients:  
Crust
1 ⅓ c. Vanilla
c. Sugar
c. Melted butter


Filling
2 beaten eggs
tsp. Vanilla
c. sugar
1 lb. Cream cheese

Topping
1 c. Sour Cream
tbl. Sugar

Directions:
Directions:
Crust
Make crust. Do not bake.

Filling
Pour in crust. Shake cinnamon on top. Bake 20 minutes at 375 degrees.

Topping
Pour over pie. Bake 5 minutes at 400 degrees. Chill 12 hours.

Personal Notes:
Personal Notes:
Grandma's friend from San Francisco gave her this recipe which has been used for over 60 years!

 

 

 

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