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Crock Pot Buffalo Chicken Dip Recipe

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This recipe for Crock Pot Buffalo Chicken Dip is from Love Always Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (10 ounce) cans chicken or 2-3 cups boiled chicken or 2-3 cups chopped rotisserie chicken (my favorite)
2 (8 ounce) packets cream cheese
3⁄4 cup hot sauce
1 cup ranch dressing
2 cups mild cheddar cheese
Directions:
Directions:
1. Drain canned chicken if needed and add to crock pot
2. Add hot sauce, cream cheese, ranch dressing and mix well
3. Add 1-1/2 cups of cheddar cheese and heat for a few minutes until mixed and melted.
4. Sprinkle the remaining cheddar cheese on the top
5. Keep heated on low.

 

 

 

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