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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Love Always Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sausage
3 slices of white bread cut in cubes
1 cup (4oz shredded sharp cheddar cheese)
6 eggs, well beaten
2 cups milk
1/2 teaspoon salt
1/2 teaspoon dry mustard
Directions:
Directions:
1. Brown sausage and drain well
2. Spread bread cubes in a 12x8x2-inch casserole dish
3. Top with sausage and cheese
4. Mix egg, milk, and seasonings and beat well.
5. Pour egg/milk mixture over dry ingredients
6. May keep in refrigerator overnight before baking
7. Bake 350º for 40-45 minutes
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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