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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sweet and Sour Lentils Recipe

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This recipe for Sweet and Sour Lentils is from BeekeepingClubs.Com, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups beef broth
1 bay leaf
salt to taste
1 cup lentils, split peas or black-eyed peas
1 clove garlic, finely chopped
1/8 teaspoon ground cloves
1/8 teaspoon nutmeg
3 tablespoons oil
3 tablespoons apple cider
3 tablespoons cider vinegar
3 tablespoons honey
Directions:
Directions:
Bring lentils or peas, bay leaf, and salt to boil in broth. Simmer 30 minutes. Add remaining ingredients and mix well. Cook till lentils are tender, approximately 5 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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