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Baked Brie with Pecans Recipe

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This recipe for Baked Brie with Pecans, by , is from The Currie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurie Currie

Category:
Category:

Ingredients:  
Ingredients:  
1 small wheel of brie (9 oz)
1/2 c pecan pieces
3 tbsp brown sugar
3 tbsp maple syrup

Directions:
Directions:
Bake brie at 350 15 - 20 minutes. Cool 20 minutes. While cooling, place nuts on baking sheet, bake until toasted and fragrant 7 - 10 minutes. In a small sauce pan, combine sugar and syrup. Boil over medium heat until foamy. Drizzle over cheese and nuts

 

 

 

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