"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

7 Layer Salad Recipe

  Tried it? Rate this Recipe:


This recipe for 7 Layer Salad, by , is from The Boyd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Casey Boyd


1 Head of Iceberg Lettuce, chopped
1 c Frozen Peas
1/2 large Red Onion, chopped
1 1/2 c Bacon Bits
1 1/2 c grated Cheddar Cheese
1 can water chestnuts, diced
1 bell pepper, diced

Mayonnaise mixture
1 1/2 c Mayonnaise
3 tbs. ranch dressing
1 tbs. apple cider vinegar

Begin your layers with Lettuce.
Then frozen peas.
Then chopped red onion.
Then diced bell pepper.
Then diced water chestnut.
Then bacon.
Then cheddar cheese.
Then mayonnaise mixture.
Repeat layers until you reach the top of the dish.
Finish with extra bacon on top.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!