Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Banana Split Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Split Cake is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
2 Cups graham cracker crumbs
1 stick butter

Cake
1 tsp Vanilla
2 Cups Powdered Sugar
2 sticks butter
2 eggs

Topping
1 Large can crushed pineapple, drained
3-4 bananas, sliced longways
1 pkg frozen strawberries, thawed and drained
1 9 oz tub cool whip
1 small jar maraschino cherries, cut in halves
1/2 cup nuts
1 small can Hersheys syrup
Directions:
Directions:
Melt 1 stick butter, mix well into graham cracker crumbs. Press into bottom of oblong cake pan.
Mix vanilla, powdered sugar, 2 sticks butter and 2 eggs with electric mixer at high speed 10 minutes, then spread over crust.
Add toppings in order: Pineapple, bananas, strawberries, cool whip, cherries then nuts. Drizzle chocolate syrup over top. Let set in refrigerator until chilled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

30W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!