"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Share

DULCE DE LECHE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for DULCE DE LECHE, by , is from The huertas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
MIRIAME MELENDEZ
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTES

1 lata de leche evaporada (12 Oz)
1 ½ tazas de azúcar
1 Limón ( jugo y cáscara)
Directions:
Directions:
Mezcla el azúcar y la leche en una cacerola.
Pon la cacerola a fuego moderado y, a hervir, agrega el jugo de limón y la ralladura.
Baja el fuego y, mientras el dulce se hace, mueve ocasionalmente con cuidado, de manera que no rompas los grumos que empiezan a formarse.
Cocina por una hora. Retira la ralladura de limón, deja enfriar a temperatura ambiente y luego refrigera. Sirve frío.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!