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Banana Cream Supreme Recipe

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This recipe for Banana Cream Supreme, by , is from Angie's Favorite Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
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Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups graham cracker crumbs (approx 16 2 1/2 inch squares)
1/4 cup butter or margarine, melted
3 T sugar
1 cup sour cream
1/2 cup milk
1 package vanilla pudding mix
1 12 oz container of cool whip
3 med bananas, sliced
2 Tbsp pecans, chopped

Directions:
Directions:
Mix crumbs with butter and sguar. Press into the bottom of a springform pan. Whisk sour cream and milk. Add the pudding mix. Whisk until dissolved. Add cool whip and whisk until well blended. Spread 1/2 over crust. Arrange sliced bananas on top and spread remaining pudding mix over all. Sprinkle pecans over top. Refrigerate until firm. 12 servings

 

 

 

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