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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

The Phoenix Feather Recipe

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This recipe for The Phoenix Feather is from Our Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 oz Lillet Blanc
1.5 oz Campari
1 oz fresh-squeezed grapefruit juice
seltzer or club soda
Directions:
Directions:
Combine Lillet, Campari, and grapefruit juice in a cocktail shaker with ice and shake, vigorously, for about 20 seconds. Strain into a Collins glass filled with ice cubes and top with seltzer.
Number Of Servings:
Number Of Servings:
1

 

 

 

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