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OATMEAL RAISIN COOKIE PIE Recipe

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This recipe for OATMEAL RAISIN COOKIE PIE, by , is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Stephanie Sutcliffe Thomas

Category:
Category:

Ingredients:  
Ingredients:  
9"graham cracker crust
3 eggs
1 c. light corn syrup
3 T. Melted butter
c. packed brown sugar
1 T. All-purpose flour
c. quick cooking oats
1 tsp. cinnamon
tsp. salt
c. raisins
Whipped topping or ice cream

Directions:
Directions:
Preheat oven to 325. Beat eggs, syrup, sugar and butter together in large mixing bowl. Add remaining ingredients except toppings and blend well. Pour into ready piecrust. Place pie on a cookie sheet and bake for 45 to 50 minutes or until top is golden brown and filling is set in the center. Cool. Serve with ice cream or topping.

 

 

 

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