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Viking Liquor Recipe

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This recipe for Viking Liquor, by , is from Kelsey's Bridal Shower, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sylvia Higel

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Malibu Rum
2 cups Peach Schnapps
1 large can pineapple juice
1 can frozen orange juice, thawed and mixed with 3 cans of water
7Up, Sprite or Sierra Mist

Directions:
Directions:
Mix all the ingredients together and freeze for 48 hours.
Scoop and serve with 7Up, Sprite or Sierra Mist.

Personal Notes:
Personal Notes:
I got this recipe from a Minnesota coworker, which is why it is called Viking Liquor.

 

 

 

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