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Sausage Pinwheels Recipe

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This recipe for Sausage Pinwheels is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Crescent Rolls
1 lb. hot sausage, cooked and drained
1 8 oz. pkg. cream cheese
Directions:
Directions:
Combine cooked sausage and cream cheese. Lay out Crescent roll dough so it forms rectangles. Spread each rectangle with cream cheese and sausage mixture. Roll up dough with mixture inside, and slice the roll into pinwheels, about ½ inch thick. Lay pinwheels flat on baking sheet, and cook at 350° for about 10 minute, or till dough is lightly browned
Personal Notes:
Personal Notes:
Great memories of volleyball trips and Christmas mornings.

 

 

 

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