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Peanut Butter Fluff Blondies Recipe

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This recipe for Peanut Butter Fluff Blondies, by , is from And They Broke Bread Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Heidi Brown


1/2 cup peanut butter
1 cup brown sugar
1/2 cup butter, softened
2 eggs
1 tsp vanilla
2 tsp baking powder
1/2 tsp salt
1 1/2 cup flour
1 cup chocolate chips
1 cup Reese's pieces
1 cup marshmallow fluff

Preheat oven to 350

Cream butter, brown sugar and peanut butter until creamy.
Add eggs and vanilla.

In separate bowl, mix flour baking powder and salt. Slowly add to the butter mixture.

Stir in Chocolate chips and Reese's pieces.

Put 1/2 batter into a greased 8 x 11 baking dish.
Spread out evenly, covering the whole dish.

Drop the marshmallow fluff on top. Spread around. (wetting the spoon before scooping the fluff will make it easier)

Spread the remaining batter over the fluff.
Bake 40 minutes.




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