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Mom's Award Winning Meatloaf Recipe

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This recipe for Mom's Award Winning Meatloaf, by , is from Dorothy and Daughters:, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Anita Eubanks

Category:
Category:

Ingredients:  
Ingredients:  
pack of ground beef thawed on counter
soda crackers crushed with a rolling pin
onions diced
eggs 1 to 2 per pound of ground beef
salt pepper to taste

cream of mushroom soup

Directions:
Directions:
mix ingredients together

make into loaf

cover with mushroom soup
cover with foil

bake at 350 till done

best served with boiled potatoes

Personal Notes:
Personal Notes:
Mom won peoples choice with this meatloaf at the grocery store

 

 

 

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