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TRUFFLES Recipe

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This recipe for TRUFFLES, by , is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Stephanie Sutcliffe Thomas

Category:
Category:

Ingredients:  
Ingredients:  
1 c. heavy cream
c. dipping chocolate
1 lb. semi-sweet chocolate
2 T. Amaretto
cocoa
powdered sugar
chopped almonds
shredded coconut

Directions:
Directions:
In a sauce pan, bring cream to boil. Pour over finely chopped chocolate in a mixing bowl. Let it sit for 30 seconds, then whisk until smooth. Stir in Amaretto and cool in refrigerator. When cool, beat until fluffy. Spoon out small mounds; roll into 1" balls in the palm of your hand. Dip truffles in dipping chocolate, roll in what ever topping you choose.

Number Of Servings:
Number Of Servings:
40

 

 

 

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