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Corn Casserole Recipe

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This recipe for Corn Casserole, by , is from The Lewis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Michelle Fichthorn
Category:
Category:
Ingredients:  
Ingredients:  

1 stick oleo, melted in casserole dish
1 can cream corn
1 can whole kernel corn
2 T flour
2 eggs
1/4 cup milk
2 T chopped green chilis (optional)
1 T minced onion
Directions:
Directions:
Mix all ingredients & pour into buttered casserole dish
Top with French fried onions
Bake at 350º for 30-40 minutes
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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