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Parmesan Chicken Recipe

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This recipe for Parmesan Chicken, by , is from Sharleen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Sharleen Mosiondz


⅓ cup Bread Crumbs, fine
1 tsp. Fresh Rosemary, chopped fine
1 tsp. Fresh Dill, chopped fine
tsp. Salad Herbs
tsp. Garlic Powder
⅛ Lemon Pepper
2 tbsp. parmesan cheese

1 Egg, slightly beaten

6 tbsp. Butter
1 tbsp. + 1 tsp. Lemon Juice

Preheat oven to 350
Combine crumbs, herbs, and cheese in a shallow bowl. In another bowl, slightly beat egg. Wash and pat dry chicken. Dip chicken in egg, then roll in crumb mixture to coat, and place in shallow baking dish (9x13). Combine the butter and the lemon juice in a glass bowl and microwave until melted, pour over chicken.
Bake for 40-45n minutes.




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