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Tiger Butter Recipe

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This recipe for Tiger Butter, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Betsy Stine
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound melted white chocolate
1/2 cup of peanut butter
1/2 pound milk chocolate, melted
Directions:
Directions:
Mix together 1/2 pound melted white chocolate with 1/2 cup of peanut butter. Barely, stir in 1/2 pound melted milk chocolate. Pour into a 10" square wax paper lined pan. Use a table knife to gently add some swirls. Allow to harden on counter and then cut into squares. Use orange chocolate instead of white for that Auburn fan.
Number Of Servings:
Number Of Servings:
40

 

 

 

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