"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Parmesan Herb Tilapia Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Parmesan Herb Tilapia, by , is from Sisters of The Traveling Bracelet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Connie Hudnall

Category:
Category:

Ingredients:  
Ingredients:  
15 Tilapia fillets
4 oz. Parmesan cheese
3/4 cup mayonnaise
1/8 cup green onion, minced
3/4 cup bread crumbs
1 tsp. basil
1 tsp. oregano
1 tsp. salt
1 tsp. pepper

Directions:
Directions:
Preheat oven to 300. Place fish on a foil lined sheet pan that has been sprayed with Pam.

Combine cheese, mayonnaise and green onions. Spread evenly over the fish. Combine breadcrumbs with the remaining ingredients and sprinkle evenly over the fish. Spray with a light coating of Pam over the fish and bake for 10 minutes or until the fish flakes easily.

Personal Notes:
Personal Notes:
Connie got this recipe from the hospital where she works.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!