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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pancakes from scratch Recipe

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This recipe for Pancakes from scratch is from The Prior/ Balhoff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups milk
1/4 cup white vinegar ( yes vinegar)
2 cups flour
1/2 cup sugar
2 tsp baking powder
1 tsp baking soda
3/4 tsp salt
2 large eggs
4 TBs melted butter cooled
2 tsp vanilla
Directions:
Directions:
Combine milk and vinegar and let sit for 12 minutes. This will get thick and curdy. Melt the butter and set aside to cool. Mix dry ingredients. After the 12 minutes, Lightly beat eggs, then mix all wet ingredients, mix wet and dry ingredients together, don't over mix, it will be on the lumpy side, I spray the griddle and use ladle to pour batter. These pancakes raise very nicely and are fluffy. Worth the effort. 350º cook until browned on each side.
Personal Notes:
Personal Notes:
I looked for years for the best pancake recipe. I like this one.

 

 

 

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