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Daddy's Pork and Bean Casserole Recipe

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This recipe for Daddy's Pork and Bean Casserole, by , is from Sisters of The Traveling Bracelet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Eleanor Delano (Momma)

Category:
Category:

Ingredients:  
Ingredients:  
1/2 pound hamburger
4 cans Van Camp's Pork and Beans
1/4 cup onion
1/2 cup brown sugar
1/2 cup molasses
squirt of ketchup
1 pound bacon
1 can biscuits
6 slices American cheese

Directions:
Directions:
Fry pound of bacon and crumble; set aside. Brown hamburger and onions; add pork and beans, brown sugar, molasses, ketchup and half of the crumbled bacon. Heat to a low simmer. Put the hot bean mixture into a greased 13x9 pan. Top with cheese slices and then with the can of biscuits.
Bake at 350 according to the directions on the biscuits or until they are brown. Top with remaining crumbled bacon and serve.

 

 

 

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