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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lee Baldwin's Limoncello Recipe

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This recipe for Lee Baldwin's Limoncello is from A Good Feed: A Journey Through Life, Love and Travel with Family and Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 lemons
1/2 gallon 100 proof vodka
Directions:
Directions:
Pour 1 quart vodka into a container and peel the lemons (no white) into this mix
Put a lid on it and let set for 40 days in a cool dark place
Then after 40 days add the other quart of the vodka and 2 cups of sugar boiled with 4 cups boiling water add to the first mix and let set for another 40 days. Put in pretty jars.
Personal Notes:
Personal Notes:
Lee Baldwin was my mother's best friend. I remember a reunion between the two when Chris and I were young mothers. My Mom and Lee were jumping up and down like little kids. They were so close. Lee was a second mother to me, a model conservationist and world traveler! I will always miss you Lee

 

 

 

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