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Mom's Sloppy Joe's Recipe

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This recipe for Mom's Sloppy Joe's, by , is from Ruth's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patti Wright

Category:
Category:

Ingredients:  
Ingredients:  
Hamburger
Onion - finely chopped (or onion flakes)
Ketchup
Salt & Pepper
Cinnamon

Optional: Montreal Steak Seasoning

Directions:
Directions:
Brown hamburger and onion together. Sprinkle salt & pepper to taste.
Drain off grease.
Add ketchup to desired consistency.
Add sprinkle of cinnamon to taste

(I add a little steak seasoning to mine just to ramp up flavor)

Serve on hamburger buns

Personal Notes:
Personal Notes:
There are no specific quantities - just figure about 4-6 servings per pound of hamburger. Mom just "eyeballed" the ketchup to make it moist but not too sloppy. Cinnamon should be added a little at a time so it does not get too much in there and overpower it.
Best Sloppy Joe's ever!!

 

 

 

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