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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from Caroline's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. heavy whipping cream
2 tbsp. powdered sugar
1 tbsp. vanilla extract
1 c. peanut butter
3/4 c. powdered sugar
8 oz. cream cheese
Chocolate Graham Cracker Pie Crust
Directions:
Directions:
Mix together the whipping cream, 2 tbsp. powdered sugar, and vanilla extract until firm peaks form.

Put peanut butter and cream cheese in a microwave safe bowl. Microwave until softened.
Add the 3/4 c. powdered sugar and use a hand mixer to mix with the peanut butter and cream cheese.
Once mixed, fold in the whipping cream mixture and pour into a Chocolate Graham Cracker pie crust.

Freeze for 1 hour and let it sit out for 5-10 minutes before eating.
Number Of Servings:
Number Of Servings:
8

 

 

 

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