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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Speedy Salmon Patties Recipe

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This recipe for Speedy Salmon Patties is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (12 or 14 oz) salmon, drained
1/3 cup finely chopped onion
1 egg
5 saltines, crushed
1/2 tsp Worcestershire sauce
1/4 tsp salt
1/8 tsp pepper
2 tsp butter
Directions:
Directions:
In bowl, combine the first seven ingredients; mix well. Shape into siz patties. In a skillet, fry patties in butter over medium heat for 3-4 minutes on each side.
Number Of Servings:
Number Of Servings:
6

 

 

 

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