"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Pancakes Recipe

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This recipe for Banana Pancakes, by , is from Book Club Moms of Walnut Creek Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gwen Skeva

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1 c. milk
1 T. oil
1 c. flour
1 T. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1 ripe banana
optional: chocolate chips

Directions:
Directions:
Mix wet ingredients: egg, milk and oil.

Add dry ingredients, mixing well.

Mash banana and add to batter.

Preheat griddle, lightly oil and cook pancakes.

Number Of Servings:
Number Of Servings:
2-3
Personal Notes:
Personal Notes:
Breakfast memories from sleepovers at Jill's!

 

 

 

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