Mandarin Pork Tenderloin Recipe

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Category:	Category: Main Courses: Beef, Pork and Lamb

Ingredients:	Ingredients: 1 lb pork plain lean 4 tbs parpared chilli garlic sauce 3 tbs orange juice 2 tsp garlic flavored olive oil (divided) 1 c corrots, peeled and cut diagonally 8 oz sugar snap peas 1 can (11oz) mandarin orange segments in light syrup

Directions:	Directions: Thinly slice pork across grain linto 1 in x 1/4 in slices Mix chili garlic sauce and o.j. in small bowl transfer 1/4 c sauce into medium bowl and add pork to cover meat with sauce med head 1 tsp oil in pan and heat for 60 sec add carrots and peas and stir for 3 min remove from pan add remaining tsp oil and add pork wait 30 sec before stirring to let meat brown then stir only 1 min or til pork is not pink add veggies and stir 30 sec

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Mandarin Pork Tenderloin Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: