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Chocolate Crinkles Recipe

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This recipe for Chocolate Crinkles, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lorraine Murphy

Category:
Category:

Ingredients:  
Ingredients:  
2 cups granulated sugar
1/2 cup vegetable oil
4 oz melted unsweetened chocolate (cooled)
2 teas vanilla
4 eggs
2 cups all purpose flour
2 teas baking powder
1/2 teas salt
1 cup confectioners sugar

Directions:
Directions:
Mix granulated sugar with oil, cooled melted chocolate and vanilla. Mix in eggs, 1 at a time. Stir flour, baking powder and salt together. Stir flour mixture into wet ingredients, first add 1/3 of dry ingredients , incorporate, then add another 1/3 of flour mixture, incorporate, then remainder of flour mixture and incorporate. Mix well. Cover and refrigerate at least 3 hours.

Heat oven to 350. Shape dough by rounded teaspoonfuls into balls. Roll in powdered sugar. Place about 2 inches apart on parchment lined cookie sheet. Bake until almost no indentation remains when touched, 10-12 minutes.

Number Of Servings:
Number Of Servings:
6 dozen

 

 

 

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