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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Butternut Squash Fries Recipe

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This recipe for Butternut Squash Fries is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. butternut squash, peeled and seeded, cut into 16 3/4 inch sticks
1 tsp. table salt
1/2 tsp. chili powder
Directions:
Directions:
Preheat oven to 450º.
Coat a baking sheet with cooking spray.
Arrange squash fries on prepared baking sheet and sprinkle with salt and chili powder; liberally coat with cooking spray.
Roast, turning once, until desired crispness, about 14 to 18 minutes.

 

 

 

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