Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Banana Split Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Split Cake is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 bananas
2 cups confectioners sugar
2 cups graham cracker crumbs
2 eggs
3 sticks butter
1 large can crushed pineapple, drained
1 carton cool whip
1 bottle cherries
1 1/2 cup nuts, chopped

Directions:
Directions:
Melt 1 stick of butter in a 9X13 pan. Press the graham cracker crumbs in the pan to form a crust. Then melt the remaining 2 sticks butter and combine with confectioners sugar and eggs. Beat this mixture for 10 minutes (no less). Pour this mixture over the crust and top with sliced bananas and drained pineapple. Now cover the mixture with Cool Whip and then spread the chopped nuts and cherries over the top. Refrigerate for 24 hours.

Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!