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Ma's Corn Chowder Recipe

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This recipe for Ma's Corn Chowder, by , is from Esther's Edibles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Forkey

Category:
Category:

Ingredients:  
Ingredients:  
1/4 pound bacon
2 onions
3 c. cubed potatoes
cooked until tender
add small can tomatoes
add 2 pounds of fish
bring to boil
add 1 can corn
salt and pepper to taste

Directions:
Directions:
ask jeanne

 

 

 

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