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WHOOPIE PIES Recipe

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This recipe for WHOOPIE PIES, by , is from Life is What You Bake It!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:
 

Cookie:


Ingredients:  
Ingredients:  
1/2 cup salad oil
1 cup sugar
1/2 cup cocoa
1 cup milk
1 egg
2 cups flour
1 1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla

Directions:
Directions:
Mix ingredients in order given, beat well. Drop by tablespoon on un-greased cookie sheet. Bake 7-10 minutes @ 375. Yield: 40 cookies. Spread filling in-between.
 

Filling:


Ingredients:  
Ingredients:  
1 cup milk
4 TB flour or 2 TB cornstarch
1/2 cup Margerine
1/2 cup Crisco
1 cup sugar
1 teaspoon vanilla
1/4 teaspoon salt

Directions:
Directions:
Cook milk & flour until very thick. Cool completely. Cream together Margarine, Crisco & sugar. Add vanilla & salt. Add cooled, cooked mixture & beat w/electric mixer on high for 5 minutes until creamy.

Number Of Servings:
Number Of Servings:
20
Personal Notes:
Personal Notes:
From an Amish gal I worked with. They were John Hoban's favorite & our boys love them too! Biggest challenge is getting the cookies all the same size.

 

 

 

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