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Spinach Pudding Recipe

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This recipe for Spinach Pudding, by , is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 10-0z frozen spinach
2 cups cottage cheese, drained
1 tsp salt
1/3 cup Parmesan cheese
2 eggs

Directions:
Directions:
Mix together spinach, cottage cheese, salt, Parmesan cheese and eggs until well blended. Pour in casserole.

Bake 30 minutes at 350.

Serve with Parmesan cheese.

 

 

 

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