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spaghette bake Recipe

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This recipe for spaghette bake, by , is from And They Broke Bread Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Heidi Brown

Category:
Category:

Ingredients:  
Ingredients:  
16 oz spaghetti
1 lb ground beef
1 medium onion, chopped
26 oz jar spaghetti sauce
1/2 tsp salt
2 eggs
5 tsp butter, melted
2 cups ricotta cheese
4 cups shredded mozzarrella

Directions:
Directions:
Cook spaghetti.
Cook hamburg and onions, drain.
Combine these two with spaghetti sauce and salt. Set aside.

In large bowl, whisk eggs and butter. Add cooked spaghetti.

Place half of the spaghetti in greased 13 x 9 baking dish.
Top with half of the ricotta cheese, then 1/2 meat sauce and then 1/2 mozzarella.
Repeat.

Cover and bake 40 minutes at 350 degrees.
Uncover and bake 20 minutes longer.

 

 

 

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