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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

FROSTING: Icing Recipe

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This recipe for FROSTING: Icing is from The Licate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-oz pkg cream cheese
1/2 stick oleo
1 box powdered sugar
1 tsp vanilla
Chopped nuts
Directions:
Directions:
Beat cream cheese and oleo until smooth. Add sugar, mix well. Add vanilla and beat until blended. Spread between layers with nuts. Sprinkle with nuts.

 

 

 

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