"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mom's Garden Macaroni Salad Recipe

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This recipe for Mom's Garden Macaroni Salad, by , is from The Wittry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Benton

Category:
Category:

Ingredients:  
Ingredients:  
Dressing:
1 cup buttermilk
1 cup mayonnaise
1 teaspoon lemon juice
2 teaspoons salt
2 teaspoons Dijon mustard
1/4 to 1/2 cup sugar to taste

Mix with:
8 ounces elbow macaroni (2 1/3 cup cooked)
1 cup shredded carrot
1 bunch radishes, halved and sliced
1 cucumber, quartered and sliced
1/4 cup chopped onion
1 1/2 teaspoon dill weed

Directions:
Directions:
Mix above ingredients and refrigerate until serving.

Number Of Servings:
Number Of Servings:
12

 

 

 

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