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Robert's Corn Dip Recipe

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This recipe for Robert's Corn Dip, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Valli Dimmery

Category:
Category:

Ingredients:  
Ingredients:  
3 11 oz cans sweet corn and diced peppers, drained
7 oz can chopped green chilies
6 oz can chopped jalapenos, drained
1/2 C. chopped green onions
1 C. mayo
1C. sour cream
1 t. pepper
1/2 t. garlic powder
16 oz pkg shredded sharp cheddar cheese
corn chips

Directions:
Directions:
Mix all ingredients ( not corn chips) together and refrigerate. Serve with corn chips. Males appx 6 cups. So good!

Number Of Servings:
Number Of Servings:
crowd size
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is so good, especially if you like corn like I do. I refrigerate a couple of hours.

 

 

 

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