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CHICKEN CASEROLE Recipe

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This recipe for CHICKEN CASEROLE, by , is from The Leatherman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Julie Leatherman -- 350

Category:
Category:

Ingredients:  
Ingredients:  
3 Chicken breasts

1/2 bag broccoli florets
2 Cans Cream of Mushroom soup
2 Cans Cream of Chicken Soup
1 16 oz Bag Cheddar cheese, shredded
1/2 Bag Pepperidge Farm Stuffing

Directions:
Directions:
Preheat oven to 350

Cook chicken, in oven or skillet
Cook broccoli
Mix soups

Cover the bottom of the casserole dish, 9 x 12, with cooked broccoli. Add chicken. Cover with soups, then cheese and top with stuffing.

Bake at 350 for 35 minutes or until stuffing is a dark golden.

Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
From Dianne Boothe

 

 

 

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