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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Apple or Peach Crisp Recipe

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This recipe for Apple or Peach Crisp is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 to 6 c sliced apples or peaches
1 c sugar
1/2 c rolled oats
1/2 c flour
1 tsp cinnamon
1/2 c melted butter
Directions:
Directions:
Place fruit in greased baking dish. Combine dry ingredients and work in melted butter. Sprinkle evenly over fruit and bake for 60 min at 375ºF.

 

 

 

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