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Easy Chicken Casserole Recipe

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This recipe for Easy Chicken Casserole, by , is from The Cruze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tessa Apschnikat

Category:
Category:

Ingredients:  
Ingredients:  
1 c. uncooked rice
1 can cream of mushroom soup
1 pkg. onion soup mix, dry
1 1/4 soup can of milk
4 chicken breasts cut in half (skinless)

Directions:
Directions:
Mix rice, soups and milk. Place in 3-qt. casserole dish. Put chicken pieces on top and add salt and pepper to taste. Cover and bake at 350 for one hour. Then, uncover and bake another 15 minutes.

 

 

 

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