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Chicken and Stuffing casserole Recipe

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This recipe for Chicken and Stuffing casserole, by , is from And They Broke Bread Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Heidi Brown

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg stove top stuffing
1 can cream of chicken soup
1/2 cup honey mustard
16 oz chicken chunks (I use 2 perdue pkgs)
2 cans green beans, drained
Provolone cheese slices or shredded mozzarella

Directions:
Directions:
Preheat oven to 375 degrees.

Prepare stuffing as directed. Set aside.

Mix soup with honey mustard. Stir in Chicken and beans.

Put into large casserole dish.

Top with cheese and then stuffing.

Bake 40 minutes.

 

 

 

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