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Cake Batter Blondies Recipe

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This recipe for Cake Batter Blondies, by , is from Susie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Susie Enns
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow or vanilla cake mix
1/4 cup vegetable or canola oil
1 large egg
1/3 -1/2 cup milk (less is better)
1/2 cup sprinkles
1/2 cup white chocolate chips
Directions:
Directions:
Preheat oven to 350F degrees. Spray 11x7 baking pan with nonstick spray.
Combine first four ingredients in a large bowl. Add the milk slowly. You want to cake batter to be as dense & thick as possible. Mix in the sprinkles and white chocolate chips. Pour into prepared baking pan, sprinkle a few more sprinkles on top, and bake about 23 minutes until edges are just turning brown.
Allow to cool for at least 30 minutes so the center sets, before cutting into squares.

 

 

 

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