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Goulash Recipe

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This recipe for Goulash, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sue Moran

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground chuck
3 cans Italian stewed tomatoes
1 small onion
1 tlb Italian seasoning
2cups pasta of your choice
( I use small pene)
1cup mozzarella cheese

Directions:
Directions:
Preheat oven to 350'
Brown meat and onions...drain off excess oil
Put stewed tomatoes in blender until smooth
Add seasoning
Cook your pasta al dente
Add all together and top with cheese
Bake in a 350' oven covered for 1/2 hr
Uncover and continue baking for another 1/2 hr

I serve it with a salad
And Enjoy!

Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
1 1/2 hr
Personal Notes:
Personal Notes:
This is such a easy recipe but good on a cold night
It can be made day before
And also good for leftovers
Add a warm baguette and your good to go

 

 

 

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