"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Apple Roll Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Roll, by , is from Harrell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mylinda Klein

Category:
Category:

Ingredients:  
Ingredients:  
2 C flour
1/2 tsp salt
4 tsp baking powder
2 T sugar
3 T shortening
1 egg
2/3 C milk (break egg into milk)

Syrup
2 C water
1 1/2 C sugar
Boil while mixing

Directions:
Directions:
Sift together the flour, salt, baking powder and sugar, then add 3 T of shortening and mix like bisquits.
Break one egg into 2/3 C milk then add to flour and mix well. Roll our and put sliced apples on top. roll like jelly roll. Then slice and put in pan of syrup. put cinnamon, sugar and butter on top bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
when I was at the homestead, I found a box of recipes that I "think" were passed between Grandma Dorothy, Great Aunt Nila and Mom. This one was typed, so I am going to assume it was from Nila.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!