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SMASH CAKE Recipe

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This recipe for SMASH CAKE, by , is from becky's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
becky wooldridge

Category:
Category:

Ingredients:  
Ingredients:  
1 STICK BUTTER
3 EGGS
1 PKG YELLOW CAKE MIX
1 C CHOPPED PECANS
8 OZ CREAM CHEESE
1 LB POWDERED SUGAR
1 TBSP VANILLA

Directions:
Directions:
MIX CAKE MIX, SOFTENED OLEO AND 1 EGG IN BOWL
MIX WELL AND GENTLY PRESS INTO A 9 X 13 PAN
PRESS PECANS ON TOP AND SET ASIDE

MIX CREAM CHEESE, POWDERED SUGAR AND 2 EGGS WITH MIXER UNTIL CREAMY. ADD VANILLA AND POUR OVER CAKE MIXTURE.
BAKE AT 350 FOR 35 MIN OR UNTIL GOLDEN BROWN.
REFRIGERATE

 

 

 

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