"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Share

Cinnamon French Toast Sticks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon French Toast Sticks, by , is from Baker Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Justin Bracken -Student
Category:
Category:
Ingredients:  
Ingredients:  
4 Eggs
1/2 cup vanilla nonfat Greek yogurt
1/4 tsp. ground cinnamon
4 slices wide-loaf day-old bread

SAUCE:
3/4 cup vanilla nonfat Greek yogurt
1/4 cup maple-flavored pancake syrup
1/8 tsp. ground cinnamon
Directions:
Directions:
Combine sauce ingredients.

Beat eggs, 1/2 cup yogurt and cinnamon in shallow dish until blended. Cut each bread slice into 3 to 4 wide sticks. Soak bread sticks in egg mixture, turning once.

Coat large nonstick skillet with cooking spray; heat over medium heat until hot. Place half the bread sticks in skillet. Cook over medium to medium-low heat until golden brown and no visible liquid egg remains, 1 to 2 minutes per side.

Clean skillet. Repeat to cook remaining sticks. Serve French toast sticks with dipping sauce.

Recipe from: www.incredibleegg.org/recipe/cinnamon-french-toast-sticks/

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

31W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!