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The Best Never Fail Microwave Peanut Brittle Recipe

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This recipe for The Best Never Fail Microwave Peanut Brittle, by , is from The Hutchison Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Russ and Anne Didlake


1 Cup Sugar, and stir in
1/2 Cup White Karo Syrup

Cook in microwaveable bowl on high for 4 minutes.

Stir in,
1 Cup Roasted Salted Peanuts

Microwave on high 2 minutes.

Add 2 Tablespoons of Butter and 1/4 Teaspoon of Vanilla.

Microwave 1 minute.

Remove from microwave and quickly stir in 1 Teaspoon of soda.

Whip quickly and pour out on a greased cookie sheet.
Do not spread it. It will spread naturally, but will be somewhat thick.
When cool, break into pieces.

Variations on this recipe are ...

Microwave Almond Brittle
Substitute slivered almonds for peanuts.
Substitute almond extract for vanilla.

Personal Notes:
Personal Notes:
This is the secret to Uncle Russ's famous Peanut Brittle. Most of us will remember this treat from Christmas past.




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