"Hunger is the best sauce in the world."--Cervantes

Layered Taco Salad Recipe

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Layered Taco Salad image

 

This recipe for Layered Taco Salad, by , is from And They Broke Bread Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Heidi Brown

Category:
Category:

Ingredients:  
Ingredients:  
2 lb hamburg
taco seasoning
shredded lettuce
1 cans corn, drained well
8 oz Velveeta shreds
2 lg tomatoes diced
2 cups mayonnaise
2 cups ranch dressing
tortilla chips, crushed

Directions:
Directions:
Cook and drain hamburg. Add taco seasoning. Put in refrigerator to chill.

Place in 10 x 14 dish (or 2 smaller ones).

Mix mayonnaise and ranch dressing.

Put other ingredients in the dish in layers:

-- 1/2 lettuce
-- 1/2 mayo combo
-- all corn
-- 1/2 lettuce
-- 1/2 mayo combo
-- tomato
-- cheese
-- tortilla pieces.

Keep chilled.

Number Of Servings:
Number Of Servings:
lots
Personal Notes:
Personal Notes:
I tried this one and loved it. It is cold so it is great in the summer. A great dish to take to a gathering

 

 

 

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