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Oven Omelet Recipe

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This recipe for Oven Omelet is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tablespoon butter
18 eggs
1 cup sour cream
1 cup mild
2 teaspoon salt
1 1/2 cup ham, browned bacon or sausage, cheese or onion (you may use any combination of ingredients to equal 1 1/2 cups)
Directions:
Directions:
Melt butter in 9 x 13 pan. Beat eggs; mix all ingredients; stir in meat. Pour into pan. Bake for 35-40 minutes at 325º F.
Number Of Servings:
Number Of Servings:
10 Serving

 

 

 

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